Tuesday, March 24, 2015

Pea Protein: Is It The New Soy?

From cereals to smoothies to energy bars, pea protein is everywhere. What's driving the craze is the hunger to find an easy-to-digest plant-based protein that is less apt to cause allergic reactions, like gluten or soy.







from The Huffington Post | The Full Feed http://ift.tt/1BeE1pf

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